The globe-trotting François Lurton of Bodega Lurton and Languedoc’s François Lurton sits down with Decanter Magazine to discuss working internationally and the effort it takes to break out of the Bordeaux mold. Fascinating perspectives.
François Lurton on Decanter.com
November 19th, 2010Tags: Bodega Lurton, François Lurton
Posted in News, Videos
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