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Cabernet Sauvignon Estate

Aconcagua Valley

The grapes come from the Aconcagua Valley, where abundant sunshine, clear skies and cooling breezes from the Pacific Ocean create perfectly ripe, balanced wines. They are hand-harvested and aged in French and American oak barrels for eight months to add complexity while retaining the vibrant, youthful fruit. 

   
Cabernet Sauvignon Estate bottle