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POGGIO AL TUFO

27 February 2017 News

The Capital Gazette featured the Poggio al Tufo Rompicollo in a recent edition of the Maryland-Delaware area newspaper. In the article’s “Wine Picks” section, wine writer Tom Marquardt notes “this Sangiovese and Cabernet Sauvignon blend hits a solid 10.” This story ran in print and online and was also syndicated to The Athens Banner-Herald, running in both print and online.

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