13 March 2017 News

The Daily Meal featured Tommasi Rompicollo and Valpolicella Ripasso in “25 Bright, Affordable Wines from 9 Countries, Perfect for Spring.” Wine writer Roger Morris notes that the Ripasso is a “lighter ripasso” and that the wine has “bright cherry flavor, lighter body, and good acidity.” Of the Rompicollo, Roger notes that the wine “shows a combination of dark cherries, savory herbs and old-barrel flavors.”

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